} ?>
(Yicai Global) Nov. 2 -- If you are weary of downtown concrete, a visit to Qingpu district in Shanghai's western suburbs in the glowing autumn -- perhaps the city's prime season -- is a good escape. A gem hidden amid the metropolis, the area is replete with lakeside and rural scenery, ancient water towns and, above all, fresh, tasty country fare. Qingpu's tourism office has invited four storied chefs from 5-star hotels and local restaurants to whip it all up and serve a mouthwateringly memorable harvest meal.